Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, grilled chicken on rye with broccoli slaw. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Grilled Chicken On Rye with Broccoli Slaw is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They are fine and they look fantastic. Grilled Chicken On Rye with Broccoli Slaw is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook grilled chicken on rye with broccoli slaw using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Grilled Chicken On Rye with Broccoli Slaw:
- Get Chicken Breast
- Prepare Cilantro Paste
- Prepare Ginger Paste
- Prepare Lemon Infused Spanish Olive Oil
- Get Red Raspberry Vinegrette
- Get Any Artisan Greens
- Prepare Jewish Rye
- Get Broccoli Slaw Mix
- Get Poppyseed Dressing
- Prepare Sliced Gouda cheese
Instructions to make Grilled Chicken On Rye with Broccoli Slaw:
- Mix olive oil, Vinegrette, and both herb pastes.
- Heat additional olive oil in skillet and place chicken breast in hot oil.
- Smear herb paste mix on meat as it cooks.
- Mix a little herb paste mix into some mayo, smear on the rye, place gouda and green on bread, place chicken and serve.
- For slaw. Just mix in Vinegrette and Poppyseed Dressing to the slaw mix till thoroughly mixed.
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