Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, my cucumber caprese salad. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
My Cucumber Caprese Salad is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. My Cucumber Caprese Salad is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook my cucumber caprese salad using 9 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make My Cucumber Caprese Salad:
- Prepare 2 tbsp olive oil
- Get 1 tbsp balsamic vinegar
- Prepare 1 tbsp dried oregano
- Get 1 tbsp dried basil
- Take Dash salt
- Take Dash pepper
- Get 1 cucumber peeled, seeds scraped with fork, sliced thin & diced
- Get 8 oz fresh motzerella or 4 motzerella cheese sticks
- Prepare 1/2 white onion, diced
Instructions to make My Cucumber Caprese Salad:
- In a small bowl mix together olive oil, balsamic vinegar, dried oregano, dried basil and a dash of salt and pepper; set aside.
- Peel washed cucumber, scrap the seeds with spoon and slice thin and dice. Add to a medium sized bowl.
- Quarter washed cherry tomatoes. Add to the bowl with the cucumbers.
- Thinly slice and dice your white onion (of you do not like onion, feel free to omit from the recipe). Add to bowl with cucumbers and tomatoes
- Slice mozzarella into bite sized pieces (or use pearl sized mozzarella balls) or 4 motzerella cheese sticks cut into bite sized pieces (Let's keep it simple.) Add to bowl with cucumbers, tomatoes and red onion.
- Pour marinade over vegetables and cheese; mix well.
- Allow to sit for 10 minutes before serving.
So that is going to wrap this up with this exceptional food my cucumber caprese salad recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!