Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, mixed potatoes in duck fat. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Mixed potatoes in Duck Fat is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Mixed potatoes in Duck Fat is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have mixed potatoes in duck fat using 3 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Mixed potatoes in Duck Fat:
- Take duck fat
- Get potatoes red and Yukon gold potatoes
- Make ready salt
Instructions to make Mixed potatoes in Duck Fat:
- Slice some of the potatoes thin and some thick.
- Heat the fat, fry the thin first.
- Move to a paper towel to absorb excessive amounts of oil. Now fry the thicker German style potatoes.
- Fry turning as needed as to not let it burn. Then when done move to a paper towel to absorb excessive amounts of oil and salt. Serve immediately. I hope you enjoy!!!
So that’s going to wrap it up with this special food mixed potatoes in duck fat recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
