Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, keto biscuits. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Keto Biscuits are grain free, gluten free, keto friendly and low carb. Good tasting Keto bread is hard to find but these cheddar biscuits with a butter glaze are delicious! Low carb keto friendly biscuits that are tender and fluffy.
Keto Biscuits is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Keto Biscuits is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook keto biscuits using 6 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Keto Biscuits:
- Get 2 cups Almond Flour
- Take 2 tsp Baking Powder
- Take 1/2 tsp Sea Salt
- Make ready 2 eggs
- Make ready 1/3 cup melted butter (I used salted sweet cream butter)
- Prepare Parchment paper to line the baking sheet with. Do not grease
Keto Biscuits & gravy will keep you satisfied all day. This post may contain affiliate links. As Amazon Associates we may earn a commision on qualifying purchases. Bake up these golden Keto Biscuits for a grain-free bread you can't live without.
Instructions to make Keto Biscuits:
- Mix the Almond Flour down to the Sea Salt.
- Mix in the eggs and butter.
- The batter will be thick.
- At this point, I preheated the oven to 350 degrees.
- Now line the baking sheet with parchment paper. The website said to not grease or spray the sheet.
- Scoop the dough onto the baking sheet.
- These bad boys only take 15-20 minutes to bake. If you're like me and going through withdrawals or speaking in tongues while on this Keto diet during the first phase, you will turn the light on the oven and watch these things bake like I did. Yes, I stood there staring at these for 20 minutes without moving. Sad, but in my self-defense, I do have a day job aside from this.
- Once finished baking, enjoy. I ate these plain as they tasted buttery without. Very good, filling and a great side dish. Based on my Keto calculator, these are 258 kcal per biscuit if doubling the recipe and using an ice cream scoop to measure dough.
- I served these with some Homemade Cheddar and Cauliflower Soup. Recipe for this soup will be posted soon.
Made with five natural ingredients, these golden brown biscuits are completely grain-free and keto-friendly. As with most low carb recipes for keto-friendly baked goods, the main dry ingredient used in these biscuits is almond flour in place of. Even if you aren't doing the Keto diet, you will love these biscuits! We had these at a friends house, and my husband couldn't stop eating them!! This week we bring you a recipe for Keto Biscuit and Sausage Gravy-I bet you didn't see that coming.
So that’s going to wrap it up for this special food keto biscuits recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
