Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, craime fraiche pasta. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Craime Fraiche Pasta is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Craime Fraiche Pasta is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook craime fraiche pasta using 11 ingredients and 13 steps. Here is how you cook that.
The ingredients needed to make Craime Fraiche Pasta:
- Get 1 large chicken breast filet cubed
- Take 1 chopped bacon
- Make ready 1 medium onion diced
- Get 1 garlic glove diced
- Prepare 1 handful mushrooms chopped
- Make ready 300 ml creme fraiche (low fat)
- Make ready 250 grams spaghetti
- Make ready 25 grams grated cheese (parmesan or gouda)
- Take 1 grated cheddar cheese
- Make ready 1 handful parsley finely chopped
- Prepare 1 salt and peper
Instructions to make Craime Fraiche Pasta:
- fry bacon & chicken
- drain some oil
- add onion & garlic: fry for 2-3 mins
- add muchroom till soft
- start boiling pasta
- add creme fraiche. Reduce heat and stir occasionaly
- once creame fraiche starts to bubble add cheese (parmesan + cheddar)
- once cheese melted add parsley
- add salt and peper to taste if chicken wasnt seasoned
- allow sauce to cook well
- drain pasta but leave some water in the pan with pasta
- mix sauce & pasta
- cook over low heat for few minutes
So that is going to wrap it up with this special food craime fraiche pasta recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
