Salmon Cream Cheese Crepes
Salmon Cream Cheese Crepes

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, salmon cream cheese crepes. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Salmon Cream Cheese Crepes is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Salmon Cream Cheese Crepes is something that I’ve loved my whole life. They’re fine and they look fantastic.

In a bowl, blend the cream cheese with the butter, lemon zest, shallot, capers, dill and fish sauce and season with pepper. Lay the salmon over the cream cheese. Top with the spinach salad and tomatoes and season with pepper.

To get started with this recipe, we must first prepare a few ingredients. You can have salmon cream cheese crepes using 17 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Salmon Cream Cheese Crepes:
  1. Get 1 egg
  2. Prepare 1/2 cup all-purpose flour
  3. Make ready 1/2 cup milk
  4. Get 1 pinch salt
  5. Get 3 tsp butter
  6. Get 1 salmon fillet
  7. Make ready 1/2 finely chopped onion
  8. Make ready 1/4 cup finely chopped leek
  9. Take 1 garlic clove
  10. Make ready 1/2 cup sliced mushrooms
  11. Get to taste salt and pepper
  12. Prepare 100 gr cream cheese
  13. Prepare 50 ml heavy cream
  14. Prepare 1/4 cup grated cheese of your choice
  15. Make ready 2 tbsp freshly squeezed lemon juice
  16. Make ready prasley
  17. Make ready dill

Salmon cakes with lemon mint dipping sauce. You can make crepe rolls with both spreads or. Next, prepare the cream cheese spread: In a bowl, blend the cream cheese with butter, lemon zest, shallot, capers (we chose not to use this The saltiness from the smoked salmon, the creaminess from the cheese spread, and the sweetness of the delicate crêpes really flows well together. Light crepes are so good with smoked salmon and cream cheese, a perfect breakfast, lunch or dinner.

Steps to make Salmon Cream Cheese Crepes:
  1. FOR THE CREPES. In a large mixing bowl, whisk together the flour and the egg. - Gradually add in the milk, stirring to combine. - Add the salt and beat until smooth.
  2. It's important to use a large pan so the crepes become thin and large. Heat the pan over medium heat and add 1 tbsp butter. - When the butter has melted add 1/4 of the crepe mixture to the pan, tilting the pan in a circular motion so that the mixture goes everywhere evenly. - Cook the crepe for about 2 minutes, flip and cook for another 2 minutes. Set the crepe aside, and repeat with the rest of the mixture.
  3. Prepare the Salmon. - In a pan over medium-high heat add 1 tbsp butter. Once melted add the salmon fillet, cook for about 2 minutes on each side and start to pull it apart with a fork and a spatula. cook for 2 more minutes and set aside
  4. For the Filling. - In a large pan over medium-high heat add 1 tbsp butter. Once melted, add the leek, the mushrooms and the chopped onion. - Saute for about 3 minutes.
  5. Add the garlic and Saute for 3 more minutes.
  6. Reduce heat to low-medium and add the Cream Cheese and the heavy cream.
  7. While it simmers, whisk the cream cheese continuously so that it melts.
  8. When the cream cheese has melted, add the pulled salmon and the grated cheese and cook for another minute.
  9. Remove from heat, add the lemon juice, parsley, a lot of dill and salt and pepper.
  10. Place 1 crepe on a flat surface. Top with 1/2 of the filling and roll up to enclose. Repeat with the second Crepe.
  11. Enjoy!

Mix cream cheese and horseradish until blended; spread onto crêpes. Top with salmon; fold in half. Apply the salmon portion on top of the cream cheese on each crepe. Brush or sprinkle a bit of freshly squeezed lemon juice onto each of the. Fill ready-made crepes with salmon, cream cheese, fresh dill and capers for a sophisticated snack that can be made in a snap.

So that is going to wrap this up for this exceptional food salmon cream cheese crepes recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!