Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, tortillas with buckwheat flour. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Tortillas with Buckwheat Flour is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They are nice and they look wonderful. Tortillas with Buckwheat Flour is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can have tortillas with buckwheat flour using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Tortillas with Buckwheat Flour:
- Prepare 100 grams Buckwheat (soba) flour
- Prepare 100 grams Bread flour
- Take 1 dash Salt
- Get 1 tbsp Vegetable oil
- Get 120 ml to 150 ml Lukewarm water
Steps to make Tortillas with Buckwheat Flour:
- Combine the buckwheat flour, bread flour, and salt in a bowl. Add the lukewarm water a little at a time, and form into a ball.
- Wrap in plastic wrap, and let sit for a while.
- Roll into a roughly 2- to 3-cm thick tube, then divide into 12 sections. Flatten out into thin, round pancakes, then grill both sides in a frying pan.
So that’s going to wrap this up with this exceptional food tortillas with buckwheat flour recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
