Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, crepes. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
MMM! best crepe recipe ever! one of my favorite breakfast recipes! These homemade crepes are ultra thin and delicate with the most buttery crisp edges. Crepes are surprisingly easy to make on a whim.
Crepes is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Crepes is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have crepes using 7 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Crepes:
- Prepare 1 cup flour
- Prepare 2 tbsp milk
- Make ready 1 egg
- Prepare 2 tbsp sugar
- Take Flavor
- Prepare Water
- Make ready Oil
Add veggies for a savory version; use chocolate and berries for dessert. Crêpe batter must be rested in order to produce light, delicate crêpes. A half-hour to an hour on the counter is fine, but overnight in the refrigerator is even better. I share many different ways to serve them below!
Instructions to make Crepes:
- Mix all ingredients in a bowl, add water to make a thin batter. Grease ur pan with oil and scoop in mixture, fry both sides, repeat same process until it's finished. I served mine with pineapple jam😋
Homemade French crêpes are so much fun and surprisingly easy to make using a simple blender batter and a nonstick skillet. Crepes are a tasty, versatile treat. Once you master making the basic crepe, you can fill it with different ingredients to make it a sweet dessert or savory dinner. You can do SO much with a crepe. I tried this, but I used the single crepe recipe.
So that’s going to wrap it up with this special food crepes recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!