Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, momma’s tater salad. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Momma’s Tater Salad is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look fantastic. Momma’s Tater Salad is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook momma’s tater salad using 13 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Momma’s Tater Salad:
- Make ready About 4 medium potatoes or 2# red potatoes
- Get 1 1/2 cups your favorite mayonnaise (give or take on how you like)
- Make ready 4 tablespoons yellow or Dijon mustard
- Get 1/2 red onion chopped fine
- Take 1/2 sweet onion chopped fine
- Prepare 1/2 teaspoon black pepper (or to taste)
- Take 1/2 teaspoon smoked paprika (or regular if you’re out)
- Make ready 20 (or so) slice dill (or favorite) pickle chopped
- Prepare 2 tablespoons (3ish for me) pickle juice
- Get 4 boil eggs chopped
- Prepare 3 celery stalks chopped fine
- Get 1/2 tablespoon onion powder
- Get 1/2 tablespoon garlic powder
Steps to make Momma’s Tater Salad:
- Chop potatoes bite size, boil with teaspoon salt until fork tender, not mushy
- In a bowl add chopped eggs, celery,onions, pickles, mix, add pepper paprika, garlic and onion powder, fold in mayonnaise, pickle juice, mustard
- After potatoes are done drain and cool when cool put in big bowl and fold in mayonnaise mixture
- Sprinkle paprika on top and chill couple hours or over night
So that’s going to wrap it up with this special food momma’s tater salad recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!