Juicy Tender Spinach and cheese Stuffed Chicken
Juicy Tender Spinach and cheese Stuffed Chicken

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, juicy tender spinach and cheese stuffed chicken. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Juicy Tender Spinach and cheese Stuffed Chicken is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Juicy Tender Spinach and cheese Stuffed Chicken is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook juicy tender spinach and cheese stuffed chicken using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Juicy Tender Spinach and cheese Stuffed Chicken:
  1. Prepare 1 cup Cubed Pepper Jack cheese or Cubed Gouda Cheese
  2. Take 4 Boneless Skinless Chicken breast
  3. Make ready 2/3 cup Frozen Spinach (Thawed)
  4. Make ready 1 dash Dried Oregano (crushed)
  5. Make ready 1 dash Dried Mint Leaves (Crushed)
  6. Make ready 2 tsp seasoned salt
  7. Make ready 2 tsp Chili Powder
  8. Get 2 tsp Garlic Salt
  9. Get 2 tsp McCormicks® Molasses Bacon seasoning
  10. Prepare 1/4 cup Kraft Homestyle Mayo
Steps to make Juicy Tender Spinach and cheese Stuffed Chicken:
  1. Preheat oven to 350°
  2. Wash Chicken and trim any fat, Cut slit in middle of the breast about an inch away from the other end of chick all the way around making a pocket in the chicken
  3. stuff chicken with thawed/drained spinach and cubes of preferred cheese, take a wooden skewer and wave between both layers of chicken to make a seal
  4. In a bowl, add mayo and mix well with all spices and seasoning mentioned. Take mayo mix and rub all over both sides of chicken.
  5. Place chicken in a glass pan and bake at 350° for 35 minutes. Let chicken sit for 5 minutes after it's done. Remove Wooden Skewers, and serve.

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