Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, cottage cheese (paneer) pepper toast. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Cottage Cheese (Paneer) Pepper Toast is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. Cottage Cheese (Paneer) Pepper Toast is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook cottage cheese (paneer) pepper toast using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Cottage Cheese (Paneer) Pepper Toast:
- Make ready 100 grams Cottage Cheese (diced in 1 inch cube)
- Prepare 1 each Red Bell Pepper (diced in 1 inch cube)
- Prepare 1/2 tbsp vegetable oil
- Take 1 tsp carrom seeds
- Prepare 1 tsp dried oregano/ mixed herbs
- Make ready 1/2 tsp Chilli Flakes
- Prepare 4 tsp mayonnaise
- Take 4 slice Brown bread
- Make ready salt
Instructions to make Cottage Cheese (Paneer) Pepper Toast:
- Heat oil in a pan
- Add carrom seeds and bell pepper. Cook until pepper softens.
- Add cottage cheese and cook well
- Add oregano/mixed herbs, Chilli Flakes and salt and toss well.
- Toast the brown bread and apply mayonnaise on it
- Put the mixture on toast and serve hot
So that’s going to wrap this up for this exceptional food cottage cheese (paneer) pepper toast recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
