Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, flour tortillas. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Flour tortillas is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Flour tortillas is something which I have loved my entire life. They are fine and they look wonderful.
This homemade flour tortilla recipe produces warm and soft tortillas perfect for soft tacos or burritos. Only four basic ingredients are needed for this flour tortilla recipe. Try this simple homemade flour tortilla recipe and you will know exactly what ingredients you and your family will be eating.
To begin with this particular recipe, we have to prepare a few components. You can cook flour tortillas using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Flour tortillas:
- Make ready 2 cups white flour
- Make ready 1 tsp baking powder
- Prepare 1 tbsp sugar
- Take 2 tbsp veg oil
- Take Water
Homemade tortillas, soft and warm, are one of the best things in the whole wide world. Combine that with how easy they are to make and flour tortillas from scratch becomes one of the few life decisions. How Do You Make Flour Tortillas? In all my years of cooking and eating Mexican food, that is one question I never realized I would have such a succinct answer for!
Instructions to make Flour tortillas:
- Add the wet ingredients and knead to form a soft bowl.set aside and allow to rest for 10 minutes
- Divide into 8 or 10 balls and roll each ball into a disc
- Heat a skillet and cook each disc for 2 minutes.
This recipe for soft flour tortillas is quick and easy. Soft and tender, with just a little bit of "chew," you can have these on the table in under an hour. They're so soft, easy to make, and can be used for burritos, tacos, quesadillas, however you like!! A smooth thin pliable flatbread, baked on a hotplate, typically used in South American cookery. The dough should be quite simple; little more than flour, salt and water.
So that is going to wrap this up with this special food flour tortillas recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
