Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, savoury crepes. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Savoury Crepes is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Savoury Crepes is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have savoury crepes using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Savoury Crepes:
- Prepare 1/2 cup Plain Flour
- Prepare 1 pinch Salt
- Take 1/2 cup Milk
- Get 1/2 tablespoon Oil
- Make ready 1 large Egg
- Get Oil for cooking
Steps to make Savoury Crepes:
- Combine all ingredients and beet with a whisk until smooth.
- Heat a frying pan over medium heat and lightly oil. Pour the batter onto the frying pan, tip and rotate the pan to spread batter to form a thin crepe. Cook both sides until lightly browned.
- *Note: The filling of the above photo is Kale Slaw and Canned Tuna with Salt & Pepper. Find my Kale Slaw recipe at https://cookpad.com/uk/recipes/6923720-kale-coleslaw-with-yoghurt-dressing
So that is going to wrap it up for this exceptional food savoury crepes recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!