Scottyboy crepes
Scottyboy crepes

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, scottyboy crepes. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

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Scottyboy crepes is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Scottyboy crepes is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have scottyboy crepes using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Scottyboy crepes:
  1. Take 1 cup flour
  2. Get 1 tablespoon sugar
  3. Prepare 1/4 teaspoon salt
  4. Take 1 1/2 cups milk
  5. Take 4 eggs
  6. Take 3 tablespoons butter

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Instructions to make Scottyboy crepes:
  1. In a blender, combine flour, sugar, salt, milk, eggs, and butter.
  2. Puree until mixture is smooth and bubbles form on top, about 30 seconds. Let batter sit at least 15 minutes at room temperature (or refrigerate in an airtight container, up to 1 day; whisk before using).
  3. Heat a 12-inch nonstick skillet over medium. Lightly coat with butter. Add 1/3 cup batter and swirl to completely cover bottom of skillet. Cook until underside of crepe is golden brown, 2 to 3 minutes.
  4. 4. Loosen edge of crepe with a rubber spatula, then with your fingertips, quickly flip. Cook 1 minute more. Slide it out of skillet and repeat with remaining batter. (Coat pan with butter as needed.)
  5. Add some warm berries, yogurt, jam, or even just butter and syrup. Whatever you like.

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