Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, rosemary garlic bread. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Rosemary Garlic Bread is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Rosemary Garlic Bread is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook rosemary garlic bread using 8 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Rosemary Garlic Bread:
- Get AP flour
- Take instant yeast
- Make ready granulated sugar
- Prepare salt
- Take rosemary
- Make ready garlic
- Get olive oil
- Take warm water
Instructions to make Rosemary Garlic Bread:
- Mix the first six ingredients well then add oil. Mix until well blended.
- Add water gradually and knead to a sticky but firm dough.
- Grease bread tin with oil.
- Place your dough in your greased tin and cover with a cling foil for the first 30mins.
- Remove cling film and cover with a kitchen towel and let dough double in size.
- Place tin in a pre-heated oven. Bake in a 180 degree oven for 30mins.1.
So that’s going to wrap it up with this exceptional food rosemary garlic bread recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
