Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, southern biscuits. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Southern Biscuits is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. Southern Biscuits is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook southern biscuits using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Southern Biscuits:
- Make ready 3 cups self rising flour
- Take 1/2 stick butter frozen
- Prepare 1/2 teaspoon salt
- Get 2 tablespoons distilled white vinegar
- Get 15 ounces canned evaporated milk
- Get As needed flour for dusting
- Get As needed Lyles Golden Syrup optional
- Make ready As needed butter to brush tops with
Steps to make Southern Biscuits:
- Preheat oven 450°Fahrenheit mix the vinegar and milk allow to sit 10 minutes stirring occasionally.
- Mix the salt and flour. Grate the butter while it's frozen. Add the butter to the flour.
- Knead the dough for 5 minutes. Form into balls and put into a baking pan. Bake 35-40 minutes. When the come out of oven brush tops with butter. Serve with Lyles Golden Syrup or as is. I hope you enjoy!!!
So that is going to wrap it up with this exceptional food southern biscuits recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
