Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, crepes. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Crepes is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Crepes is something which I’ve loved my whole life. They are nice and they look wonderful.
MMM! best crepe recipe ever! one of my favorite breakfast recipes! These homemade crepes are ultra thin and delicate with the most buttery crisp edges. Crepes are surprisingly easy to make on a whim.
To begin with this recipe, we must first prepare a few ingredients. You can have crepes using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Crepes:
- Make ready Eggs
- Get Milk
- Make ready Flour
- Make ready Sugar
- Make ready Melted blueband
Add veggies for a savory version; use chocolate and berries for dessert. Crêpe batter must be rested in order to produce light, delicate crêpes. A half-hour to an hour on the counter is fine, but overnight in the refrigerator is even better. I share many different ways to serve them below!
Steps to make Crepes:
- Beat your eggs in a bowl, add the milk to it and stir.
- Add in the flour and mix to smoothness, a few lumps are ok. Then add in the sugar and margarine and stir them together.
- Heat your pan, pour a scoop of the mix (about 6 tablespoons) and spread throughout the pan so that it's a very thin layer that dries up almost immediately. Allow to cook for a few minutes, the ends will begin browning, flip the other side to cook then remove once all brown. Repeat till all mix is cooked and serve.
Homemade French crêpes are so much fun and surprisingly easy to make using a simple blender batter and a nonstick skillet. Crepes are a tasty, versatile treat. Once you master making the basic crepe, you can fill it with different ingredients to make it a sweet dessert or savory dinner. You can do SO much with a crepe. I tried this, but I used the single crepe recipe.
So that is going to wrap it up with this special food crepes recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
