Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, crepes. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Crepes is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Crepes is something which I have loved my entire life.
MMM! best crepe recipe ever! one of my favorite breakfast recipes! These homemade crepes are ultra thin and delicate with the most buttery crisp edges. Crepes are surprisingly easy to make on a whim.
To begin with this particular recipe, we have to first prepare a few components. You can have crepes using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Crepes:
- Prepare 1 and 1/2 cup milk(liquid)
- Get 3 medium eggs
- Take 3 tablespoon melted butter
- Get 3 tablespoon sugar
- Get 1 and 1/2 cup flour
- Prepare Pinch salt
Add veggies for a savory version; use chocolate and berries for dessert. Crêpe batter must be rested in order to produce light, delicate crêpes. A half-hour to an hour on the counter is fine, but overnight in the refrigerator is even better. I share many different ways to serve them below!
Instructions to make Crepes:
- Add all ingredients in a blender and mix for 2 minutes. Then allow to rest for 30 minutes.
- In a non stick pan, rub some butter and put your mixture. Tilt the pan to make the batter evenly spread on the pan. We don’t want the crepes to be too thick.
- Flip to the other side after 2 mins. Then do same for the rest.
- Fold your crepes into two. Then fold it again. That’s folding it into four. Arrange on a tray and drizzle some chocolate syrup. Enjoy😋
Homemade French crêpes are so much fun and surprisingly easy to make using a simple blender batter and a nonstick skillet. Crepes are a tasty, versatile treat. Once you master making the basic crepe, you can fill it with different ingredients to make it a sweet dessert or savory dinner. You can do SO much with a crepe. I tried this, but I used the single crepe recipe.
So that’s going to wrap this up for this special food crepes recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
