Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, cheese and dill muffins. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Cheese and Dill Muffins is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Cheese and Dill Muffins is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook cheese and dill muffins using 4 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Cheese and Dill Muffins:
- Prepare 2 cup buttermilk baking mix
- Prepare 2/3 cup milk
- Prepare 1/2 cup shredded sharp cheese
- Make ready 1/4 tsp dried dill
Steps to make Cheese and Dill Muffins:
- heat oven to 450. using a muffin pan, grease each hole or use the paper drop-ins
- mix all above listed ingredients until soft dough forms.
- drop dough by spoonfuls into the muffin cups.
- bake until muffins are light brown. 10 minutes or so…
So that is going to wrap this up for this special food cheese and dill muffins recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
