Corned Beef Nachos
Corned Beef Nachos

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, corned beef nachos. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Corned Beef Nachos is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Corned Beef Nachos is something which I’ve loved my entire life. They’re fine and they look wonderful.

Get ready for game day with our Corned Beef nachos recipe! Corned beef is salt-cured brisket of beef. The term comes from the treatment of the meat with large-grained rock salt, also called "corns" of salt..

To begin with this particular recipe, we have to prepare a few components. You can cook corned beef nachos using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Corned Beef Nachos:
  1. Get 1 C shredded corned beef
  2. Take 3 large handfuls thick tortilla chips
  3. Make ready 2 jalapeños; 1/8" half moons
  4. Make ready 2 avocados; medium dice
  5. Make ready 1/3 C Irish cheddar cheese
  6. Take 1/2 C pepperjack cheese
  7. Take 1/3 C Irish gouda
  8. Make ready 1/4 C sweet corn
  9. Make ready 3 T melted butter
  10. Take 1 pinch kosher salt

You need to make this epic beef nachos supreme at your next game day. Seasoned ground beef, refried beans, cheese, tomatoes and green onions make such a great flavor combination. Our hearty baked nachos are loaded with a ground beef and refried bean mixture, lots of cheese These delicious nachos are loaded with ground beef and classic vegetable toppings and condiments. These Beef Nachos will save your day!

Instructions to make Corned Beef Nachos:
  1. Place corned beef into boiling, salted water. Reheat thoroughly, about 2-3 minutes.
  2. Lay a sheet of parchment paper atop a large baking tray as flat as possible, with no gaps between chips.
  3. Spread corned beef, corn, avocado, and jalapeños atop tortilla chips.
  4. Top with cheeses, melted butter, and a pinch of salt.
  5. Broil for 1-2 minutes or until cheeses are completely melted.
  6. Variations; Waffle fries, french fries, braised cabbage, diced pickles, pickle relish, sauerkraut, slivered & caramelized garlic, shallots, habanero, pickled jalapeños, smoked paprika, serrano, fruit or tomato salsa, tomatillo salsa, ghee, mint, oregano, fennel, curry, parsely, oregano, scallions, parmesean, chiles, parsley, sour cream, harissa, horseradish, lemon, peas, poppy seed, pumpkin, caraway seed, melted cheese dip, Velveeta, dill, oregano, fennel, bacon, coriander seed, cayenne, celery seed, shredded carrots

Chipotles give the beef real kick and when loaded on cheese covered tortilla chips they quickly become a go-to meal. How to Make Korean Beef Nachos with Wonton Chips. We need to marinade the beef first. Nachos: Slice wonton wrappers in triangles and lay each piece flat on a baking sheet. Why is it called corned beef?

So that’s going to wrap it up with this exceptional food corned beef nachos recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!