Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, when you need just a little crepe batter. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
When You Need Just a Little Crepe Batter is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. When You Need Just a Little Crepe Batter is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have when you need just a little crepe batter using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make When You Need Just a Little Crepe Batter:
- Prepare 30 grams Egg
- Make ready 1 tbsp Sugar
- Prepare 50 ml Milk
- Get 20 grams Cake flour
- Take 5 grams Vegetable oil
Steps to make When You Need Just a Little Crepe Batter:
- Add the sugar to the egg and beat together well. Microwave for 30 seconds (without wrap) and dissolve the sugar. Sift the flour into the milk.
- Mix the flour and milk until it is no longer floury, and then mix in the egg and sugar mixture from Step 1. Then mix in the vegetable oil.
- Grease a medium-sized frying pan with a thin layer of oil (not listed in ingredients) and pour in the crepe batter. Set the heat to low-medium and cook the batter until the surface is no longer liquid.
- If you add a splash of vanilla oil (essence) or rum to the batter you'll get even more flavour.
So that is going to wrap it up with this special food when you need just a little crepe batter recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
