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Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, spicy corned beef tacos with an avocado dressing coleslaw. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Spicy Corned Beef Tacos with an Avocado Dressing Coleslaw is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Spicy Corned Beef Tacos with an Avocado Dressing Coleslaw is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have spicy corned beef tacos with an avocado dressing coleslaw using 31 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Spicy Corned Beef Tacos with an Avocado Dressing Coleslaw:

1. Prepare slow cooked corned beef
2. Get 1 packages corned beef
3. Make ready 1 tbsp ground cumin
4. Take 2 beers
5. Get 1 tbsp Mexican oregano
6. Get 1 tbsp minced garlic
7. Prepare 1 tsp ground black pepper
8. Make ready water
9. Get Coleslaw dressing
10. Get 1 Avocado
11. Take 1/2 onion, minced
12. Make ready 1 tbsp apple cider vinegar
13. Take 1 tbsp lemon juice
14. Make ready 2 tbsp Best Foods mayonnaise
15. Take 2 tbsp Mexican La Crema
16. Prepare 1 tsp dry mustard
17. Make ready 1 tbsp agave nectar
18. Make ready Coleslaw
19. Make ready 1 head small cabbage, chopped
20. Prepare 1 diced red onion
21. Take 1 colored bell pepper diced
22. Make ready 1 carrot, minced
23. Make ready salt
24. Get spicy corned beef
25. Prepare 2 tbsp olive oil
26. Prepare 1 onion, chopped
27. Get 1/2 can Chipotle in adobo sauce
28. Make ready 12 oz BBQ sauce
29. Take Tortilla
30. Get tortillas
31. Make ready olive oil, extra virgin

Steps to make Spicy Corned Beef Tacos with an Avocado Dressing Coleslaw:

1. Place all the ingredients for slow cooked corned beef into a slow cooker. Add enough water just to cover. Cook on low while you go to work.
2. Later that night, place avocado in a blender with the onion, lemon juice and vinegar. The onion blended with the avocado first will help to keep it green longer. Add the rest of the dressing ingredients and blend until smooth.
3. Add the dressing to all of the prepared coleslaw ingredients. And set aside.
4. Sauté onion in a large skillet. Blend chipotle in adobo sauce with bbq sauce. Remove corned beef from slow cooker and shred. Add corned beef and sauce to skillet.
5. In a flat cast iron pan , heat olive oil applied lightly with a paper towel. Once temperature reaches medium high place tortilla on it. Flip when it starts to inflate and brown. Brown other side.
6. Fill tortilla with corned beef and coleslaw. Top with ingredients of choice such as fresh cilantro and cheese.

So that’s going to wrap it up for this special food spicy corned beef tacos with an avocado dressing coleslaw recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!