Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, pumpkin crepe pockets. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Pumpkin Crepe Pockets is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Pumpkin Crepe Pockets is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have pumpkin crepe pockets using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Pumpkin Crepe Pockets:
- Take 2 eggs
- Prepare 3/4 cup pumpkin squash puree
- Take 1 cup milk
- Take 3/4 cup water
- Get 2 tablespoons butter , melted
- Get 2 cups flour
- Make ready 1/2 cup brown sugar , packed
- Make ready 1/2 teaspoon salt
- Take 1 1/2 teaspoons vanilla
- Get 1 teaspoon cinnamon ground
- Get 1/4 teaspoon nutmeg ground
- Prepare 1/4 teaspoon ginger ground
Steps to make Pumpkin Crepe Pockets:
- Lightly beat eggs in a large bowl then whisk in pumpkin puree, milk, water and butter until combined. Whisk in remaining Pumpkin Crepe Batter ingredients and beat or blend until smooth.
- Heat a lightly greased griddle or nonstick skillet pan over medium high heat. Pour batter using 1/4 measuring cup on the griddle/skillet and tilt pan in a circular motion to spread batter.
- Cook crepes approximately 1 minute or until bottom is lightly golden, flip and cook another 30 seconds or until cooked through. Repeat until all the batter is gone.
- To stuff make pocket: Place filling in the middle and fold each corner up, pressing gently until it sticks.
- Alternatively, crepes can be eaten by themselves with a little powdered sugar.
So that’s going to wrap this up for this special food pumpkin crepe pockets recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!