Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, sundays sandwiches. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Sundays Sandwiches is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Sundays Sandwiches is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have sundays sandwiches using 16 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Sundays Sandwiches:
- Prepare 2 loaves Italian Bread
- Get 24 slice dill pickle chips
- Take 2 large vine ripened tomatoes
- Get 1/2 cup mayonnaise
- Prepare 1-1/2 tablespoons yellow prepared mustard
- Take 8 slices black forest ham
- Take 10 slices thick cut bologna
- Make ready 10 slices cotto salami
- Get 10 slices gouda cheese
- Get 10 slices American cheese
- Take 4 cup shredded iceberg lettuce
- Make ready 1/4 cup red wine vinegar
- Get 1/4 cup extra Virgin olive oil
- Take To taste salt and ground black pepper
- Take 1/3 cup grated parmesan cheese
- Take 1/2 cup butter soften
Steps to make Sundays Sandwiches:
- Preheat the oven 450 degrees Fahrenheit. Slice the tomatoes. Mix the mayonnaise and mustard.
- Slice the bread lengthwise.
- Butter the bread.
- Toast in the oven till just crispy then add mayonnaise mustard mixture. Add the pickles.
- Now add the lettuce, tomatoes and salt and pepper.
- Add the oil and vinegar. Then the parmesan cheese.
- Add the layers of meat.
- Top with cheeses.
- Close the sandwich and slice.
- Serve I hope you enjoy!!
So that’s going to wrap it up with this exceptional food sundays sandwiches recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!