Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, cheese corn garlic bread. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
On occasions, you can also make this cheesy. It looks so good that I knew I had to recreate it the I decided to make the bread from scratch instead of getting off shelves so it could look as authentic as how the Koreans are selling. Use great bread - you'll want a bread that will give you a crispy exterior, with a fluffy interior, and with a crumb Spread garlic butter mixture on each slice of the bread and sprinkle tops with mozzarella cheese.
Cheese corn garlic bread is one of the most popular of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Cheese corn garlic bread is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have cheese corn garlic bread using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Cheese corn garlic bread:
- Get 4 bread slices
- Prepare 2 tbsp butter
- Get 2 tsp chopped garlic
- Make ready 1 tsp chopped green chilli
- Prepare 2 cheese cubes
- Get 2 tbsp boiled sweet corn kernals
- Get 1 tsp oil
- Make ready 1 tsp chilli flakes
- Get 1 tsp oregano
This moist no yeast bread is a quick bread that is fast to prepare, with swirls of herb and pockets of cheese, with added flavour of garlic! The ingredients of this no yeast bread are similar to a muffin but I altered the recipe to make it less crumbly, making it suitable to slice and even to toast. Spread the crushed garlic on each piece of bread roughly. I don't know about you, but we are huge fans of bread, and usually have it as a side dish with most meals.
Instructions to make Cheese corn garlic bread:
- Melt butter in oven.
- Add garlic paste, green chilli paste.
- Apply this butter on butter.
- Grate cheese and sweet corn.
- Heat tava and apply oil and put bread.
- Serve hot. With sprinkling chilli flakes and oregano.
Corn cheese what Koreans call cheesy corn. It often served in Korean BBQ restraints in U. S but more popular at Appetizers Between Bread Dessert Drinks Entree Beef Chicken Pork Seafood Vegetarian Healthy Corn cheese is easy to make with simple ingredients. You can customize however you want! A wide variety of cheese corn bread options are available to you, such as material, local service location, and key selling points.
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