Hey everyone, it is John, welcome to our recipe site. Today, we’re going to prepare a special dish, baked beetroot falafel. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Baked Beetroot Falafel is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Baked Beetroot Falafel is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook baked beetroot falafel using 8 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Baked Beetroot Falafel:
- Make ready chickpeas, dried
- Get beetroot, boiled & chopped
- Get small onion, finely chopped
- Prepare coriander leaves
- Make ready coriander powder
- Take Black Pepper powder
- Prepare cumin powder
- Take Salt
Steps to make Baked Beetroot Falafel:
- Soak chickpeas overnight. Now you can either boil them or use as it is (soaked and slightly swollen chickpeas)
- Chop off the head and bottom of beetroot and boil it in pressure cooker for one whistle. Let it cool before further use.
- Into high speed food processor, add beetroot & chickpeas and blend untill everything has broken down. Do not puree just blend enough to make tiny pieces which on compression binds together.
- Now add onion, coriander leaves and spices into the beet-chickpea mixture.
- Roll it into mini balls and press down with hands to make patties.
- Preheat oven to 190°C.
- Now if you choose to deep fry, you can use the balls but to bake them we need to make patties out of it.
- Align a tray with parchment paper and place patties in it.
- Bake them for 30 mins. Make sure to flip the patties in the mid way, i.e. after 15 mins.
- Serve hot with tahini sauce or curd.
So that is going to wrap it up for this exceptional food baked beetroot falafel recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!