Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, garlic bread. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Garlic bread (also called garlic toast) consists of bread (usually a baguette or sour dough like a ciabatta), topped with garlic and olive oil or butter and may include additional herbs. Here's how to make the BEST garlic bread! Two classic garlic bread methods: toasted and crisped under the broiler, the other soft from being wrapped in aluminum foil and heated in the oven. garlic bread recipe: cool the bread completely and cut bread into thick slices without cutting all the way through. furthermore, combine butter, coriander and garlic in a bowl.
Garlic bread is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Garlic bread is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have garlic bread using 17 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Garlic bread:
- Take maida
- Prepare baking soda
- Take baking powder
- Make ready Salt
- Get filling:
- Prepare sweetcorns
- Take onion chopped
- Make ready capsicum chopped
- Take Butter
- Prepare Coriander leaves
- Make ready Mozerralla cheese
- Prepare Cheese dip /mayonnaise
- Get Salt
- Get pepper
- Make ready Chilli flakes
- Make ready Oregano
- Get Garlic, finely chopped
Want rave reviews for your garlic bread? Made with hoagie rolls, these are easy to make, easy to serve, and. Because I made this recipe in college it can be super easy to make at home. These are the ingredients that help to make it super easy and delicious Serve garlic bread for a comforting starter or side.
Instructions to make Garlic bread:
- Firstly take a bowl add maida, baking powder, soda, add salt and mix well. Then add water and make a soft dough. Let it rest for 2 hours.
- Now prepare filling, take a bowl add onions, capsicum, boiled corns, mayo/cheese dip, add salt, pepper, chilli flakes, oregano, then add cheese and mix.
- Take out the dough after 2 hours and make 2 portions. Take 1 portion, roll out by using hands. Apply butter on half round sheet, spread the filling on half part and seal by applying water.
- Now take out the tawa grease with garlic butter and put the prepared rolls, then brush with garlic butter on top, add coriander leaves and gently press it.
- Now with the help of knife, make cut on the top of bread only on upper part not fully and sprinkle some chilli flakes and oregano on top.
- Preheat the oven at 180degrees for 10 min and bake for 12-15 mins at 180°.
- Your yummy garlic bread is ready.
Whether plain or cheesy, it's a great accompaniment for lasagne, chilli con carne, salad, soups and more. OK, first a disclaimer: garlic bread is not Italian. In fact, it is an Italian-American invention, perhaps improvised, some hypothesize, by Italian immigrants who had trouble finding the right ingredients in. Garlic Bread - A classic recipe that everyone should have in their recipe collection! Everyone should have a good Garlic Bread recipe in their cooking repertoire and we're sharing ours with you today!
So that’s going to wrap it up for this special food garlic bread recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
