Waterchestnut flour barfi
Waterchestnut flour barfi

Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, waterchestnut flour barfi. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

A tasty sweet dish that you can eat in fasts and as well as in daily life.it has less calories than other sweets.if you like my videos then subscribe my. Please like,subscribe and share my video. सिंघाडे की बर्फी। Water Chestnut flour Burfi। किसी भी ब्रत में खाने वाली वर्फी। Kisi bhi vrat mai khane wali barfi Falhar special barfi फलहार स्पेशल वर्फी। Water chestnut flour cooked with sugar and dried fruits to make this delicious barfi. Water Chestnut Flour Dosa is a delicious Indian recipe served as a Breakfast.

Waterchestnut flour barfi is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Waterchestnut flour barfi is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have waterchestnut flour barfi using 3 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Waterchestnut flour barfi:
  1. Make ready 1 cup water chestnut flour
  2. Get 1-2 tbsp Sugar
  3. Make ready 1 tbsp Ghee

For years it's been referred to as the grain that grows on trees. Water Chestnut Flour or सिंघाड़े का आटा nutritional facts and food recipes which use Water Chestnut Flour. The flour is grounded from the dried ground water chestnuts. For preparing the flour, the nuts are peeled, boiled and finally crushed into flour.

Instructions to make Waterchestnut flour barfi:
  1. Roast waterchestnut flour in a kadai by adding ghee in it
  2. Roast till brown add sugar in it
  3. Now mix it nicely Cook till it gets thickened up
  4. Grease a plate with little ghee now put the cooked flour over it and spread nicely
  5. Cut it in desired shape with a knife
  6. Enjoy delicious barfi.

Costco almond flour burfi is delicious and melt in the mouth easy Indian sweet recipe with instant pot is a breeze. Almond fudge in India we call almond katli or badam barfi/badam katli. The total time took to make this badam burfi with almond flour Costco is less than. You can dry water chestnuts and get them milled for flour. Water chestnut flour can be used in baking and cooking, similar to wheat flour.

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