Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, honey and apple muffins 【recipe video】. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
You can even video yourself cooking the recipe and we will add your video to our website! This recipe is easy and great for fall. Apples and cinnamon are some of my favorite things to have in muffins.
Honey and Apple Muffins 【Recipe Video】 is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Honey and Apple Muffins 【Recipe Video】 is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have honey and apple muffins 【recipe video】 using 13 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make Honey and Apple Muffins 【Recipe Video】:
- Prepare 65 g (2.3 oz, 3/10 cup) unsalted butter, room temperature
- Take 50 g (1.8 oz, 1/4 cup) granulated sugar
- Take 1 egg, room temperature
- Take 5-6 drops vanilla oil
- Make ready 25 g (0.9 oz, 5 Tbsp) almond flour
- Prepare 125 g (4.4 oz, 1 cup) cake flour
- Take 5 g (1.2 tsp) baking powder
- Take 50 g (1.8 oz, 3.5 Tbsp) milk
- Make ready 130 g (4.6 oz) apple, peeled
- Get 1.5 tsp lemon juice
- Get 27 g (1 oz, 1.3 Tbsp) honey
- Make ready sliced almonds, for toppings
- Prepare ※1cup=235cc(USA)
Muffins — is a simple dessert, that is very easy to prepare. You neednt waste lots of time to make them. But the main thing is that the result, even if we make mistakes during the process of cooking, is still good. Muffins are similar to bread, but they contain less sugar, and are rich.
Steps to make Honey and Apple Muffins 【Recipe Video】:
- ★Recipe video★ (my You Tube channel)→https://youtu.be/2vH6FyBatL8
- Cut an apple into small pieces 1 cm / 0.4'' thick. Put the cut apples in a bowl. Add lemon juice to the apples and mix roughly.
- Add honey to the apples and microwave it at 600W for 2 minutes. Mix roughly and microwave it for another 30-60 seconds or until soft. Set aside.
- Preheat an oven to 190℃ / 374 F. Sift cake flour and baking powder together. Sift it twice; set aside.
- Cream the butter until soft. Add granulated sugar in 3 parts. Mix well each time until combined.
- Mix it with a whisk for 4 mins until white and smooth. Put an egg into a small bowl and beat it lightly until watery.
- Add the egg to the butter in 4 parts. Mix thoroughly after each addition until creamy, emulsify it. Scrape off the batter on the inner side of the bowl and mix.
- Add vanilla oil and mix well. Add almond flour mix it until combined while crushing lumps.
- Add half the dry ingredients and fold it 10 times. Add half of the milk and fold it 10 times. Add all of the remaining dry ingredients and fold it 10 times.
- Add all of the remaining milk and fold it 10 times. Scrape the flour on the inner side of the bowl. Add the honey apple you prepared.
- Fold it slowly 20 times so as not to crush the apple. Line muffin mold with glassine paper.
- Put the cake batter with a spoon in each cup. Top with sliced almonds.
- Bake it at 170℃ / 338 F for 35 mins or until golden brown. It's all done!
At our house, Rosh Hashanah cannot happen without honey muffins. At least, that's the way my kids see it. It's a family project, and by now, a family tradition, too. This recipe was given to me by a relative in Israel who bakes them all the time and claims that no matter how many batches she bakes. This Apple Strudel Muffins Recipe combines the best of a warm strudel crumble and baked apples.
So that’s going to wrap this up with this exceptional food honey and apple muffins 【recipe video】 recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!