Hello everybody, it is John, welcome to my recipe site. Today, we’re going to make a distinctive dish, simple sticky rice flour crepe. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Simple Sticky Rice Flour Crepe is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Simple Sticky Rice Flour Crepe is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have simple sticky rice flour crepe using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Simple Sticky Rice Flour Crepe:
- Make ready 100 grams Shiratamako
- Make ready 150 ml Milk
- Take 1 Egg
- Take 1 Margarine (butter also OK)
- Take 1 Pancake syrup
- Take 1 Powdered sugar
Steps to make Simple Sticky Rice Flour Crepe:
- Add the milk to the shiratamako a little at a time and expand. Next, add the egg and mix well.
- Apply a thin coating of oil to a frying pan and pour in the batter in a thin rounded shape. Cook both sides.
- Transfer your cooked crepes to a plate and top with margarine and syrup. Create layers of crepe -> margarine -> syrup and repeat.
- Dust with sifted powdered sugar and it's complete!
So that is going to wrap this up with this exceptional food simple sticky rice flour crepe recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
