Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, delicious spicy dry curry with shiitake powder. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Delicious Spicy Dry Curry with Shiitake powder is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Delicious Spicy Dry Curry with Shiitake powder is something which I’ve loved my entire life.
Fragrant dry curry becomes even more delicious with shiitake mushrooms! Difference Between Keema Curry and Dry Curry. Add curry powder and mix well.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have delicious spicy dry curry with shiitake powder using 23 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Delicious Spicy Dry Curry with Shiitake powder:
- Prepare 300 g ground meat (beef and pork)
- Get 1 Tbsp Shiitake powder
- Make ready 1 onion (200g, finely chopped)
- Get 1/2 carrot (100g, finely chopped)
- Prepare 2 bell peppers (80g, finely chopped)
- Get 2 gingers (16g, finely chopped)
- Get 4 cloves garlic (20g, finely chopped)
- Make ready 2 Tbsp salad oil
- Make ready 1 tsp cumin seeds
- Take ●1 tsp salt
- Make ready ●2 Tbsp curry powder
- Prepare ●2 Tbsp tomato ketchup
- Prepare ●1 piece bay leaf
- Get 1 Tbsp Worcestershire sauce
- Take 450 ml water
- Prepare 1 tsp Garam Masala
- Make ready to taste Salt and pepper,
- Get Cayenne pepper, optional
- Prepare 4 cups turmeric rice
- Get to taste Parsley,
- Prepare (Garnish) Boiled eggs, optional
- Take (Garnish) Sliced almonds, optional
- Make ready (Garnish) Pickles, optional
A few things could be clearer. All Reviews for Spicy Dry Fried Curry Chicken. Please note the chili powder is an Indian spice - not to be confused with the other type of chili powder used in chili. Curry powder can be a great shortcut for making dishes with Indian spices.
Instructions to make Delicious Spicy Dry Curry with Shiitake powder:
- Finely chop the onion, carrot, bell pepper, ginger, garlic, and parsley.
- Heat up the salad oil (1 Tbsp) in a frying pan. Add the ground meat and Shiitake powder, and fry until the meat is broken up. Remove it from the pan and set aside.
- Heat up the residual salad oil in the same frying pan, and sauté the garlic, ginger, and cumin seeds over low heat.
- Once they are fragrant, add the onion, carrot, bell pepper, and Shiitake. Raise the heat to medium and sauté.
- Add the ingredients marked with ● and continue sautéing.
- Add the water, Worcestershire sauce, and the ground meat you have browned previously to the pan. Bring the liquid to a boil and turn the heat down to low. Simmer gently for around 30 minutes.
- Add the Garam Masala. Check for your preferred level of spiciness and add cayenne pepper as desired. Season with salt and pepper to taste.
- Scoop the turmeric rice into a bowl and sprinkle the chopped parsley on the rice. Ladle the curry in (7) over it and garnish the dish with your favorite toppings to serve.
It is relatively easy to find and easy to use, but you should keep a few things in mind if you want to get the best results. The exception to this would be cases where you are using the curry powder as a dry rub. Dry-Brined Roast Turkey with Garlic Sage ButterYummly. Many recipes use store bought curry powders, that change the flavor of the curry depending on the brand. This is CONSISTENTLY delicious, because YOU MAKE the curry powder.
So that’s going to wrap it up with this exceptional food delicious spicy dry curry with shiitake powder recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
