Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, homemade falafel. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Homemade Falafel is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Homemade Falafel is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook homemade falafel using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Homemade Falafel:
- Prepare 2 cups soaked chick pea
- Get 6 cloves garlic
- Make ready 1/4 tsp cumin seeds
- Prepare 1 chopped onion
- Make ready 1 green chilli
- Get 3/4 cup chooped Coriander leaves
- Get 1 tsp rice flour
- Get 1 pinch soda powder
- Make ready As required Oil for deep frying
- Prepare to taste Salt
Steps to make Homemade Falafel:
- Soak chickpeas overnight in water. - Next morning, drain the water and in a grinder add chickpea, chopped onion, chopped garlic,cumin seed, chopped coriander leaves grind it into coarse paste.
- Take it out in a bowl.Add salt, soda and 1 tsp rice flour.(It's optional).. Mix very well. Make falafel balls out of the dough.
- Heat oil.. When oil is hot fry these falafel till golden brown in colour on low to medium flame..
- Serve hot falafel with hummus.
So that’s going to wrap it up with this special food homemade falafel recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
