Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, salmon patties and dill sauce. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Easy salmon patties are pan-fried and served alongside a simple sour cream and dill sauce perfect for appetizers or a simple main dish. Two stars because the dill sauce was delicious. The salmon patty was bland, dry and totally uninteresting.
Salmon Patties And Dill Sauce is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Salmon Patties And Dill Sauce is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook salmon patties and dill sauce using 13 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Salmon Patties And Dill Sauce:
- Make ready 5 oz Canned salmon drained and flaked
- Prepare 1 1/2 cup Dry breadcrumbs
- Get 2 tbsp Minced onion
- Make ready 1 tbsp Dijon mustard
- Prepare 1 Egg beat lightly
- Take 1 tsp Lemon juice
- Get 1 Salt and pepper
- Prepare 1 tbsp Olive oil
- Prepare sauce
- Make ready 1/4 cup Sour cream
- Prepare 1 tbsp Dill
- Prepare 1/4 tsp Garlic powder
- Prepare 1 as needed Sea salt
An easy and delicious sauce or dip for fish or chips. I used it on Salmon Patties. I know you'll love this recipe! Salmon Patties with a Creamy Lemon-Dill Sauce.
Steps to make Salmon Patties And Dill Sauce:
- PATTIES: Mix salmon, breadcrumbs, onion, Dijon, egg and lemon. - Form into patties. - Fry over olive oil. - About 4 mins each side
- SAUCE: mix sour cream, dill, garlic and sea salt. - Serve with patties.
Pour over the Salmon Patties and enjoy! Whatever you call them, they're sure to be a win with your entire family, especially when served with a cool, creamy lemon sauce. Salmon is one of my favorite ways. Salmon Patties with Double-Dill Homemade Tartar Sauce are an inexpensive but delicious meal that are a fun childhood memory for me. And through the years I've adapted my mom's Salmon Patties into a version that's low-carb and gluten-free.
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