Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, coconut laddu. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Coconut Laddu is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Coconut Laddu is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook coconut laddu using 5 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Coconut Laddu:
- Prepare 1 tbsp Deshi ghee
- Prepare 2 cup Desiccated coconut (Dry coconut powder)
- Get 1/2 cup Milk
- Make ready Sugar (According to taste)
- Get 2 tbsp Milk powder
Instructions to make Coconut Laddu:
- Heat pan & add deshi ghee. Then add desiccated coconut. Roast it for 2-3 minutes in low flame.
- Add milk & sugar. Stir continuously in low to medium flame until sugar melt.
- Add milk powder & mix it well. When the sugar is properly melt, then switch off the flame.
- Make them ladoo shape while the mixture is warm & coated the outer surface of ladoo by using desiccated coconut.1. Now ready to serve.
So that’s going to wrap this up with this special food coconut laddu recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
