Coconut laddoo
Coconut laddoo

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, coconut laddoo. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Coconut laddoo is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Coconut laddoo is something that I’ve loved my whole life.

Coconut ladoo are traditional Indian sweet balls made with coconut, cardamom powder, a sweetener & milk (optional). Coconut Ladoo recipe with step by step photos. Depending upon the method and the ingredients You can also choose to flavor coconut ladoo with cardamom powder or saffron or skip them altogether.

To get started with this recipe, we must prepare a few components. You can cook coconut laddoo using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Coconut laddoo:
  1. Take 2 cups Desiccated coconut
  2. Get 1 cup condensed milk
  3. Take 1 cup powdered milk
  4. Take 1/2 tsn cardamon powder optional
  5. Get Food color of ur choice
  6. Get Flavor optional

CLICK HERE to subscribe to my YouTube channel for more such yummy recipes. Coconut cooked in milk and sugar until reduced to a delicious consistency and then flavored with cardamom and ghee. Coconut ladoo is often made during Indian festive occasions. These Paan Coconut Ladoo are my absolute favorite.

Instructions to make Coconut laddoo:
  1. In a clean bowl. Add in the desiccated coconut remain like 2tbspn out of it for later use.
  2. Add in condensed milk, powdered milk, flavor optional, cardamon powder optional.
  3. Give it a good mix. Divide the it and add food color of your choice.
  4. Mould it to a ball and roll it into the 2tbspn of desiccated coconut we remain earlier.
  5. Refrigerate it and enjoy. See how lovely they're.
  6. Also we have another way of making laddoo that's cooked one. For that one you can even use fresh shredded coconut.

In these Paan Coconut Ladoo, I have combined the flavors of meetha paan and coconut and they turned out absolutely amazing. Nariyal ladoo or coconut ladoo is a popular Indian mithai or sweet. You will find this sweet made in many Indian homes during festival season. Depending upon the tine and availability of ingredients you. This coconut rava ladoo is made with fresh coconut.

So that is going to wrap this up with this special food coconut laddoo recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!