Tiranga coconut ladoo
Tiranga coconut ladoo

Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, tiranga coconut ladoo. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Tiranga coconut ladoo is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Tiranga coconut ladoo is something which I’ve loved my entire life. They are fine and they look wonderful.

Wishing a very Happy independence day 🇮🇳🇮🇳 to all my dear friends. On this special occasion i have brought for all of you a delictable and tasty coconut. Coconut ladoo recipe - Also known as nariyal ladoo these are a popular Indian festive delight made with Coconut ladoo are traditional Indian sweet balls made with coconut, cardamom powder, a.

To get started with this particular recipe, we have to prepare a few components. You can have tiranga coconut ladoo using 8 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Tiranga coconut ladoo:
  1. Take 2 cup coconut fresh desiccated
  2. Prepare 1 tbsp Ghee
  3. Take 1 1/2 cup milk
  4. Get 3/4 cup sugar
  5. Prepare 2 tbsp Cashew chopped
  6. Prepare 1/4 tsp Cardamom powder
  7. Make ready 2 tbsp Desiccated coconut
  8. Make ready As needed food colour green and orange

Coconut laddoo is a very simple and easy recipe to make. These are made with few ingredients. CLICK HERE to subscribe to my YouTube channel for more such yummy recipes. Coconut ladoo is a simple and quick sweet recipe made using fresh coconut in the form of round balls and is a perfect instant sweet made for several occasions.

Instructions to make Tiranga coconut ladoo:
  1. In a kadai add ghee and add coconut desiccated and cook on low flame for a 2 min. Stirr continuously.
  2. Now add milk in it and mix continuously keeping on the low flame
  3. Now add sugar and mix when sugar start melt add caradomom power, chashew chopped and mix well. And cook for another 5-7 min.
  4. Now add color as you want.
  5. Now cool the mixture for another 10 min and prepare small balls to form of ladoo
  6. Roll it with desiccated coconut.
  7. Your coconut ladoo is ready to serve

Other ladoo or desserts and sweets that. Coconut cooked in milk and sugar until reduced to a delicious consistency and then flavored with cardamom and ghee. Coconut Jaggery Ladoo , Kobbari Louz, Nariyal Gud Ke Ladoo, Thengai Vellam Laddu,sweets for diwali, kobbari undalu, laddu, kamarkat,how to make coconut ladoo with jaggery,coconut and. Coconut Ladoo have been one of the highly fresh and really appetizing ranges of our firm provided at a highly beneficial and genuine market price to our customers. Coconut Ladoo recipe with Condensed Milk - quick and easy Indian sweet made with just two ingredients - desiccated coconut & sweetened condensed milk.

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