Cranberry & Coconut Granola
Cranberry & Coconut Granola

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, cranberry & coconut granola. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

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Cranberry & Coconut Granola is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Cranberry & Coconut Granola is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook cranberry & coconut granola using 10 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Cranberry & Coconut Granola:
  1. Prepare 50 ml coconut oil
  2. Take 50 ml honey
  3. Take 1 tsp vanilla extract
  4. Make ready 1 banana
  5. Make ready 230 g oats
  6. Get 1/2 tsp cinnamon
  7. Get 1/2 tsp salt
  8. Prepare 30 g desiccated coconut
  9. Get 30 g cranberries
  10. Prepare 30 g sultanas

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Steps to make Cranberry & Coconut Granola:
  1. Preheat the oven to 170°C (fan)
  2. In a saucepan, melt coconut oil and honey until dissolved
  3. Using a fork mash the banana in a large bowl and then add vanilla extract and the dissolved coconut oil and honey
  4. Add oats, cinnamon, salt and desiccated coconut to the bowl and mix well
  5. Transfer the mixture to a lined baking tray and spread out evenly
  6. Bake in the oven for 15 minutes
  7. Remove from the oven and press into the mixture cranberries and sultanas before returning to the oven for an additional 10 minutes or until golden brown
  8. Remove from the oven and allow to cool before breaking into chunks

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