Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, kashmiri tea amazing and tasty - pink tea (qahwah). It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Learn how to make Kashmiri Chai, Very simple and easy recipe of Kashmiri Chai by Lively Cooking. Pink Tea recipe by Lively Cooking. #KashmiriChai #PinkTea. Kashmiri Pink Tea or Kashmiri Chai (Gulabi Chai) is also known as Noon Chai in different places.
Kashmiri Tea Amazing and Tasty - Pink Tea (Qahwah) is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Kashmiri Tea Amazing and Tasty - Pink Tea (Qahwah) is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have kashmiri tea amazing and tasty - pink tea (qahwah) using 7 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Kashmiri Tea Amazing and Tasty - Pink Tea (Qahwah):
- Make ready 1 tsp Fresh Green Tea
- Make ready 2 cup Water
- Get 2 tbsp Sugar
- Prepare 2 pinch Suffron Flakes
- Prepare 4 Cardamom Pods
- Take 1 stick 1" Cinnamon
- Take 1 Almonds
The Kashmiri tea with less milk has more intense Kashmiri tea flavor and warmth. The pink color in Kashmiri tea is reaction of chorophyll present in tea with baking soda. And help us bring more amazing recipes. Kashmiri tea is a unique chai from Kashmir Valley made from green tea, salt, baking soda and milk.
Instructions to make Kashmiri Tea Amazing and Tasty - Pink Tea (Qahwah):
- Crush the cardamom pods and cinnamon stick
- Put water in a pan / kettle, and start boiling
- Once the water starts boiling add sugar, saffron flakes, and the crushed cardamom pods & cinnamon stick.
- Simmer / lower the heat and allow this concoction to boil, till it becomes thicker. The water should reduce to half.
- Once the boiling is done, take turn off the heat.
- Pour the liquid into a cup through a strainer.
- A cup of the tempting Kashmiri Tea (Quahwah) is ready. Garnish with some saffron flakes and serve hot!
What makes it special is not only the creamy flavor, but a Other common names for Kashmiri tea are Kashmiri chai, Pink chai or Noon chai. Word noon means salt, an ingredient that is always used in. Pink Kashmiri tea recipe or nun chai has a rich, thick and creamy texture that can also be a bit Check out the tastiest Kashmiri Pink Tea recipe only at kfoods. Find Tea Recipes & all the This mix for kashmiri pink tea is absolutely wonderful and tastes even better than the expensive chai mixes. Tasty and aromatic Kashmiri pink tea (locally famous as gulabi chai) making is super easy that you can easily prepare at home kitchen.
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