Paan coconut modak
Paan coconut modak

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, paan coconut modak. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Paan Coconut Modak: The additional flavor of paan can be tasted in this modak. Info from wikipedia. #cookwithashapaanmodak #ayuandanushow #cookwithasharecipe Hello Everyone, We at Cook With Asha bring you an amazing show to cook some of your favourite. Modak also known as Ladoo is one of the most favourite sweet of our beloved Lord Ganesha. #gagandeepskitchen#paanmodak #chocolatepaanmodak #chocolatemodak.

Paan coconut modak is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Paan coconut modak is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have paan coconut modak using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Paan coconut modak:
  1. Get 1cup desiccated coconut
  2. Prepare 4-5 Paste of betel leaves (Grind with 1-2 tsp water)
  3. Make ready 2 tbsp condensed milk
  4. Prepare ¼ tsp cardamom powder
  5. Make ready 1 tsp fennel seeds
  6. Take 2 tbsp cut almonds, cashew nuts & pistachios

Modak is Bhagwan Ganesha's favorite sweet. Take jaggery and water in a sauce. Modak recipe with step by step pictures. Filled with gulkand in the center, these instant Paan Coconut Ladoo are an easy sweet to make Done.

Instructions to make Paan coconut modak:
  1. Firstly take a nagarvel paan and grind in the mixture with some water and make a paste. - Now take a bowl add coconut and add condensed milk and mix well.
  2. Now add nagarvel paan paste and mix well. - Now add cardamom powder and chopped mix dry fruits and mix well.
  3. Now do parts in the small balls and shape them in the modak with fingers. - garnish with sauf.paan modak is ready to serve. Enjoy..

Paan Modak is a delicious Modak recipe using betel leaves. Paan Coconut Ladoo, is a modern Indian Fusion Dessert, which has gained popularity in the recent times. These days fusion desserts is what is the latest buzzword. Paan or Betel Leaves stuffed with. Easy coconut modak recipe for Ganesh Chaturthi.

So that’s going to wrap it up with this special food paan coconut modak recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!