Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, indian spice tea. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Buy Indian Spice Tea at Amazon! For many years, our Indian Spice was our only black tea version for what many people know as "chai". Assam tea, freshly ground cardamom, and spices combined together create this hauntingly subtle spice tea blend.
Indian Spice Tea is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Indian Spice Tea is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook indian spice tea using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Indian Spice Tea:
- Take 1 1/2 cup milk I used 1.5% fat
- Make ready 1 tsp black tea( any black tea will do )
- Take 3 piece cinnamon bark
- Make ready 1 medium fresh ginger chopped
- Take 2 capsules of green cardamon
- Prepare 2 cloves
- Take 1 tbsp granulated sugar, you can adjust according to your taste
Play with the spices to suit your needs. This is what I've found to taste the best!. Masala Chai is the delicious preparation of tea from India that is made with a combination of spices. Among the all the chai varieties, the one infused with ginger is an all time favorite and by adding spices like black pepper and cinnamon or cardamom makes me get into a refreshed and relaxed state of mind.
Steps to make Indian Spice Tea:
- Open the cardamom (we'll use both parts: the shell & the seeds).Break the cinnamon into small pieces. Peel & chop the ginger.
- Put all ingredients into a pot and put it on a stove with medium to high heat. Let the tea come to a boil and then let it boil for 2 minutes. When it starts to boil over, remove it from the heat for a couple of seconds. The tea should rise and fall several times. By this means it becomes a bit creamy. You'll notice that a noticeable amount of liquid will boil away, this is why you have to take approx. a third more milk than fits into your glasses.
- Strain the tea and enjoy!
Although each family has their secret recipe for making the masalas for 'Chai'; I. Masala chai (/ tʃ aɪ /; lit. 'mixed-spice tea') is a tea beverage made by boiling black tea in milk and water with a mixture of aromatic herbs and spices. Originating in the Indian subcontinent, the beverage has gained worldwide popularity, becoming a feature in many coffee and tea houses. Although traditionally prepared as a decoction of green cardamom pods, cinnamon sticks, ground cloves. The Crossword Solver finds answers to American-style crosswords, British-style crosswords, general knowledge crosswords and cryptic crossword puzzles.
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