Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, rava coconut burfi. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Rava coconut burfi is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Rava coconut burfi is something which I’ve loved my whole life. They’re nice and they look fantastic.
In this video we will see how to make rava coconut burfi recipe in tamil. Rava coconut burfi recipe is very simple to make and requires only a few. In this recipe I am going to show you how to make double layer suji-coconut burfi or coconut suji barfi recipe.
To begin with this particular recipe, we must first prepare a few components. You can have rava coconut burfi using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Rava coconut burfi:
- Prepare 1/3 cup rava / sooji
- Get 1 cup desiccated shredded coconut
- Prepare 1/2-3/4 th cup organic jaggery powdered
- Make ready 1/2 cup warm milk
- Get To taste Dried raisins
- Prepare To taste Mixed sliced dryfruit
You can make Coconut laddoo and burfi with just Coconut and no grain. Coconut burfi recipe - One of the most commonly made barfi recipe during festivals like holi, diwali, navratri. Rava Coconut Burfi is a delicious dessert recipe often made during festivals and special occasions is slightly soft and chewy. This South Indian sweet recipe is prepared with rava (sooji). the coconut burfi recipe is easy and simple to prepare, yet some tips, suggestions and finally, do visit my other indian sweet recipes collection with this post of coconut burfi recipe. it includes recipes.
Steps to make Rava coconut burfi:
- Heat ghee in a pan. Once hot cook rava in it until it changes little color (aprx 2-3 mins) Add raisins and cook for another 2 minutes
- At medium flame or heat Add coconut and cook until it is golden (3-4mins) Now lower temperature to add jaggery and cook until jaggery dissolves. Add warm milk and start working fast as milk will bind the ingredients
- Stop the heat and take out the contents in a moulding plate. Cut it in desired square or diamond shape. Sprinkle sliced dryfruits. Let it cool to set.
- Enjoy delicious healthy sweet 😀 How do you like it and what different did you do? Let me know in comments and share cooksnaps 👍🏽🙏🏽
A delicious dessert/sweet for any occasion. Combine this with coconu, sugar and milk in… This rava laddu or ladoo is a very easy and laddu or unde recipe because it is prepared using sugar powder. Since no sugar syrup is involved in this rava ladoo recipe it is hassle free and anyone can. Coconut Burfi /thengai burfi is very easy to prepare and needs no expertise. Today let us learn how to make coconut burfi (coconut is known as nariyal in Hindi and Thengai in Tamil) following this.
So that’s going to wrap it up with this exceptional food rava coconut burfi recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
