Wheat flour dosa
Wheat flour dosa

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, wheat flour dosa. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Wheat flour dosa is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Wheat flour dosa is something which I’ve loved my whole life.

Wheat dosa recipe with step by step photos. Wheat dosa is an instant dosa variety made with whole wheat flour, onion, herbs and spices. It is also called as godhuma dosa. atta dosa or wheat dosa can be prepared in various ways. the variation mainly includes with its consistency of dosa batter and also the ingredients added to the batter. the authentic wheat dosa is.

To get started with this recipe, we must first prepare a few components. You can cook wheat flour dosa using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Wheat flour dosa:
  1. Prepare 1 cup wheat flour
  2. Make ready 4 tbsp rice flour
  3. Make ready 2 tsp fresh coriander leaves finely chopped
  4. Make ready 2-3 green chillies finely chopped
  5. Get 1/2 tsp grated ginger
  6. Take 1 tsp cumin seeds
  7. Make ready 2 spring curry leaves
  8. Make ready As needed Oil
  9. Make ready As needed Water/buttermilk
  10. Take to taste Pink salt

Godumai dosa with step by step photos, we can say this is a quick, delicious, instant and healthy wheat dosa. Wheat dosa recipe quick to make for breakfast or dinner. This instant wheat flour dosa is super easy to make, comes out crispy and tasty too. This is a great healthy alternate to rava dosa.

Steps to make Wheat flour dosa:
  1. In a mixing bowl,add wheat flour,rice flour, chopped green chillies, curry leaves, coriander leaves,grated ginger,salt and add water/buttermilk, little by little and bring it to pouring consistency like (neer dosa batter (watery batter) and rest the batter for 10-15mins.
  2. Heat a griddle/tawa and grease well,add one ladleful of batter and drizzle all over like neer dosa. Wait for a minute than sprinkle oil all over the edges.
  3. Cook on low -medium flame without lid. As u see the upper portion is dried..take out the dosa on a plate…done.
  4. Have this dosa/dhirde wdh chutney,sauce or any dip of ur choice….

The Wheat Flour Dosa batter is ready. After mixing the batter, take a pan and heat that add one spoon of oil and pour this batter into the pan, heat it. Flip it to the next side again it should get fry and then. If you are looking for an easy, quick, simple, healthy, low calorie and Instant Breakfast or Dinner recipe?, Then this Wheat Dosa / Godhumai Dosai is one perfect recipe & its a diabetic friendly recipe. Instant wheat dosa or godhuma dosa is made with whole wheat flour or atta and is a healthy This Instant Wheat Dosa recipe, among many others, reminds me of my late Grandmom, Aatha to me.

So that’s going to wrap it up for this exceptional food wheat flour dosa recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!