Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to make a special dish, melting moments. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Melting Moments is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Melting Moments is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook melting moments using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Melting Moments:
- Get 80 grams caster sugar
- Get 130 grams self-raising flour
- Prepare 100 grams margarine
- Prepare 1 tsp vanilla essence
- Get 1 oats or desiccated coconut
- Prepare 1 glacé cherries
Instructions to make Melting Moments:
- Cream the margarine, sugar and essence.
- Stir in flour and mix thoroughly.
- Divide mixture into pieces, roll each into a ball and toss in oats or desiccated coconut.
- Place on greased baking tray, flatten slightly and place a cherry on each biscuit.
- Bake in the oven, 180C, 150C fan oven, 350F, Gas mark 4, for around 13 minutes.
So that is going to wrap this up for this exceptional food melting moments recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
