Indian Chai
Indian Chai

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, indian chai. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Indian Chai is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Indian Chai is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook indian chai using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Indian Chai:
  1. Take 1 1/2 table spoon black Indian tea leaves
  2. Make ready 1 or more Green Cardamom pots
  3. Get 1 inch fresh ginger
  4. Prepare 1 cup whole milk
  5. Take 1 cups water
  6. Take Sugar (to your taste)
Steps to make Indian Chai:
  1. Crush the cardamom pots in a spice grinder, make powdery, peel ginger, in a steel pot
  2. Pour Water, milk, cardamon, add ginger cut up, Bring boil in low boil,, watch it so make sugar doesn’t boil over, stir once a while.
  3. When starts bubbles, add 1 and 1/2 tbs of tea leaves. If you want mild tea, add less tea leaves, stir up. Once comes up to boil, turn the heat down to simmer about 2, 3 minutes. Then you add sugar. Turn heat off.
  4. Strain the tea in a cup.

So that is going to wrap it up for this exceptional food indian chai recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!