Dates and Nuts Ladoo
Dates and Nuts Ladoo

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, dates and nuts ladoo. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Dates and Nuts Ladoo is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Dates and Nuts Ladoo is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have dates and nuts ladoo using 7 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Dates and Nuts Ladoo:
  1. Make ready 1 1/2 cups Dates, pitted and chopped
  2. Take 1/2 cup Almonds, roasted and chopped
  3. Get 1/2 cup Cashew nuts, roasted and chopped
  4. Get 1/2 cup Pistachios, roasted and chopped
  5. Get 1 teaspoons Ghee
  6. Make ready 1/2 teaspoon Cardamom, crushed
  7. Make ready 1/4 cup coconut Desiccated (optional)
Instructions to make Dates and Nuts Ladoo:
  1. Heat 1 teaspoon ghee in a nonstick pan, add chopped dates and cook on low flame until soft. Grind the dates in a mixer to a coarse paste. Add chopped nuts and grind again for few seconds. The nuts should be still chunky.
  2. Remove the dates and nuts mixture from the mixer, add crushed cardamom and knead well. Grease your hand with some melted ghee and make small balls. Roll each balls in desiccated coconut.
  3. Store in an airtight container for up to 1 week at room temperature.
  4. NOTES - For this recipe, use soft and sweet dates.
  5. Use any varieties of nuts to suit your taste.
  6. Desiccated coconut is a grated dried coconut.
  7. This post has been sponsored by Place of Origin.

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