Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, raw key lime matcha cheesecake. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Raw Key lime matcha cheesecake is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Raw Key lime matcha cheesecake is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook raw key lime matcha cheesecake using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Raw Key lime matcha cheesecake:
- Make ready Crust:
- Get 1 cup almonds
- Take 1/2 cup desiccated coconut
- Prepare 1 cup pitted packed dates
- Make ready Filling:
- Get 1 1/2 cup cashews
- Make ready 1/2 cup freshly squeezed lime juice
- Take 1/2 cup molasses
- Make ready 2 teaspoons matcha powder
- Get 3/4 cup plant based milk
- Prepare 1/2 cup cold pressed coconut oil
Instructions to make Raw Key lime matcha cheesecake:
- Soak cashews in boiling hot water, while that sets blend the crust ingredients in a food processor.
- Press the crust into a pie pan, drain the cashew and blend them with the rest of the filling ingredients except for matcha.
- Take out half of the blended filling and place it in a bowl, and add matcha to the rest and blend.
- Now, pour the plain filling on the pie crust, then the matcha filling, and blend them together with a chopstick to create flower shapes.
- Freeze the cheesecake for at least 4 hours, take it out, and slice it, then place it in the fridge, and enjoy it whenever.
So that’s going to wrap this up for this exceptional food raw key lime matcha cheesecake recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!