English Muffin Bread
English Muffin Bread

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, english muffin bread. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

English Muffin Bread is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. English Muffin Bread is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have english muffin bread using 5 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make English Muffin Bread:
  1. Get 3 cups unbleached all purpose flour
  2. Make ready 2 and 1/4 teaspoons dry active yeast
  3. Take 1 tablespoon granulated sugar
  4. Take 1 and 1/4 cups purified water
  5. Get 3/4 teaspoon sea salt
Steps to make English Muffin Bread:
  1. In a large bowl add 1 cup flour and the yeast. Set aside.
  2. Heat water, sugar and salt over medium heat until sugar is dissolved.
  3. Add the water mixture to the flour and yeast. Mix well.
  4. Add remaining flour mix by hand until a soft dough forms. Shape and rise in a lightly greased bowl. Once doubled, punch down, rest 10 minutes.
  5. Transfer to a greased 1 quart casserole pan. Let rise until doubled.
  6. Bake 400°F for 40 to 45 minutes. Loosely cover with foil it loaf starts to brown to quickly. Remove from dish, cool.

So that’s going to wrap this up with this special food english muffin bread recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!