Easy Homemade Sweetened White Bean Paste with Lima Beans!
Easy Homemade Sweetened White Bean Paste with Lima Beans!

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, easy homemade sweetened white bean paste with lima beans!. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Easy Homemade Sweetened White Bean Paste with Lima Beans! is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Easy Homemade Sweetened White Bean Paste with Lima Beans! is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook easy homemade sweetened white bean paste with lima beans! using 3 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Easy Homemade Sweetened White Bean Paste with Lima Beans!:
  1. Take 350 grams Organic baby lima beans
  2. Get 250 grams Sugar (granulated, demerara, or any kind of sugar you like)
  3. Get 1 pinch Salt
Instructions to make Easy Homemade Sweetened White Bean Paste with Lima Beans!:
  1. Rinse the baby lima beans and soak in water in a big pot overnight. They double in size.
  2. Discard floating skins in the water and peel the skins of the beans.
  3. Bring to a boil over a high heat. Add water and bring back to a boil. Drain in a colander and discard the water.
  4. Return the beans to the pot and cover with fresh water. Simmer over low heat slowly until the beans lose their shape.
  5. After simmering, mash with a masher and pass through a sieve over a big bowl.
  6. Stir gently and leave to stand. Let the mashed beans settle at the bottom and discard the layer of liquid on top.
  7. Repeat this process until the top layer of liquid is clear. After this, pour over the content onto a tea towel. Squeeze and drain the excess moisture very well. You'll have white bean paste in the tea towel.
  8. Put the white bean paste into a medium sized pan and add half of the sugar and salt. Put on low heat and stir constantly.
  9. After the sugar dissolves, add the rest of the sugar. Scrape the bottom of the pan and stir constantly until thick and shiny.
  10. When you scoop with a spatula, drop it, and the paste stands, remove from heat.
  11. Put the bean paste into an air-tight container or resealable bag to chill or freeze.

So that’s going to wrap this up with this exceptional food easy homemade sweetened white bean paste with lima beans! recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!