Baked stuffed Apples
Baked stuffed Apples

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, baked stuffed apples. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Core each apple making a large well in the center and arrange apples on a rimmed baking sheet. These Walnut Stuffed Baked Apples are an easy fall treat for a crowd, or a weeknight dessert recipe for one or two. It's a fact - toward the end of the summer, I start to long for fall and winter food.

Baked stuffed Apples is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. Baked stuffed Apples is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook baked stuffed apples using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Baked stuffed Apples:
  1. Take 2 apples cored
  2. Take 6 tbsp oats
  3. Prepare 2 tbsp demerara sugar
  4. Make ready 2 tbsp amul butter cold
  5. Make ready 1 pinch cinnamon powder
  6. Make ready for garnishing
  7. Get as needed Chopped nuts
  8. Take 2 scoops vanilla icecream for serving

Festive baked stuffed apples on white background, vertical Baked stuffed apples on a plate on white wooden table, close-up. For an afternoon treat or delicious dessert, baked apples are always a favourite around the dinner table especially when combined with oats and cinnamon. Stuff apples with cranberry mixture and pack tightly, mounding on top, and place in prepared baking dish. Pour syrup around apples (not over top) in bottom of baking dish.

Steps to make Baked stuffed Apples:
  1. Cut the top and scoop out the core of the Apple. Set aside.
  2. In a bowl, mix the oats, sugar, butter, cinnamon and salt and mix with fingertips until it resembles a crumb.
  3. Now stuff this mixture into the apples and bake at 180 degree Celsius for 30 minutes.
  4. Garnish with chopped nuts and serve with a scoop of vanilla icecream.

Tender baked apples stuffed with a brown sugar cinnamon oat crumble. Served warm with vanilla ice cream and caramel sauce. A beautiful, rustic, and comforting dessert. My aunt was along apple picking with Goose and I yesterday. Use a knife to score around the equator of the apple, piercing the skin.

So that is going to wrap it up for this exceptional food baked stuffed apples recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!