Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to make a special dish, ‘mocktail lemongrass gin and tonic’. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
‘Mocktail Lemongrass Gin and Tonic’ is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. ‘Mocktail Lemongrass Gin and Tonic’ is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook ‘mocktail lemongrass gin and tonic’ using 6 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make ‘Mocktail Lemongrass Gin and Tonic’:
- Make ready 1 cup non alcoholic spirit drink (I use Borrago #47 Paloma Blend)
- Get 1 medium lemongrass stalk, thinly sliced
- Get 1/2 medium Lime
- Take cubes ice
- Get 1 1/2 cup elderflower tonic water
- Get emongrass stalks, cucumber peeled long slice, and pink pepper corns for garnish (optional)
Instructions to make ‘Mocktail Lemongrass Gin and Tonic’:
- Add all ingredients together apart from ice cubes and let the lemongrass infused for 10min. Pouring the drink into glasses and add 1 lemongrass stalk on each glass, cucumber and sprinkle with pink pepper corns.
So that’s going to wrap this up for this special food ‘mocktail lemongrass gin and tonic’ recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
